Autumn Game Specialties at Ristorante Mercato

As the leaves fall and the crisp breeze heralds the arrival of autumn, we bring the season’s flavors to your plate.

Our game dishes, inspired by traditional cuisine, offer you the very best from the forest and field.

With carefully selected ingredients and a passion for culinary perfection, every dish becomes an unforgettable taste experience.

OUR GAME SPECIALTIES STARTING SEPTEMBER 19, 2024

PURÈ DI ZUCCA CON RAGÙ DI FUNGHI

Pumpkin purée with mushroom ragout, croutons, and roasted pumpkin seeds

1/2 portion | CHF 19.50
1/1 portion | CHF 27.50

RAVIOLI DI CASTAGNE AL CAPRINO

Chestnut ravioli filled with goat cheese, served with brown butter and walnuts

1/2 portion | CHF 28.50
1/1 portion | CHF 31.50

RAGOU DI CERVO

Venison stew with croutons and bacon, served with spaetzle, red cabbage, and apple with lingonberries

CHF 33.50

SCALOPPINA DI CAPRIOLO CON SALSA AL VINO PORTO

Escalope of venison with port wine sauce and grape chutney, served with spaetzle, red cabbage, and apple with lingonberries

CHF 44.50

Reserve your table direct online or via phone at phone +41 44 804 44 55
and discover the wild side of our cuisine.

Alarico
Calabria IGP 2021

Vineyard: Terre Nobili
Country: Calabria I Italien
Grape type: Nerello

10 cl CHF 9.30
75 cl CHF 65.00

Vegan

Vegetarisch

Start your career in achesa group Apply now!

This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.